Florida Keys Cuisine: From Soil to Sea

Florida Keys Cuisine: From Soil to Sea celebrates the foods, flavors, and traditions that tell the story of the Florida Keys. Bringing together historic recipes, archival materials, paintings, photography, ceramics, and contemporary stories, the exhibition explores how generations of Keys residents have made the most of what was grown, caught, traded, and shared.

Historic Florida Keys cookbooks arranged together — Hurricanes & Hush Puppies, Conch Cooking, Key Lime Cookin', and church-sponsored community recipe collections

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